1,5kg of different vegetables
500 of cabbage
200 g carrots
200 g onions
Sugar, salt, pepper , vegetable oil, herbs to taste
![Russian and Ukrainian Cuisine - part 13 - 5 Minutes Vegetables - Ingredients Russian and Ukrainian Cuisine - part 13 - 5 Minutes Vegetables - Ingredients](http://blog.mypartnerforever.com/wp-content/uploads/2015/03/Russian-and-Ukrainian-Cuisine-part-13-5-Minutes-Vegetables-Ingredients-224x300.jpg)
- Grate the carrots, slice the tomatoes and onions into half rings.
- Heat oil in a pan and fry the vegetables.
![Russian and Ukrainian Cuisine - part 13 - 5 Minutes Vegetables - Preparation Russian and Ukrainian Cuisine - part 13 - 5 Minutes Vegetables - Preparation](http://blog.mypartnerforever.com/wp-content/uploads/2015/03/Russian-and-Ukrainian-Cuisine-part-13-5-Minutes-Vegetables-Preparation-224x300.jpg)
- Vegetables taste a lot better with sour cream or classical yogurt!
- Enjoy cooking and eating your meals with MyPartnerForever!