Archive for March, 2015

Russian and Ukrainian Cuisine – part 15 – Russian Cold Soup

March 30th, 2015
Written by Admin

A bunch of radishes 200 gr smoked meat (any pork or beef or just some boiled chicken breasts) 200 of potatoes 2 eggs 1-2 cucumbers 1 liter of yogurt (free of sugar) 20 gr any salted dried fish or calamari 1 spoon of mustard or wasabi Sugar, salt, pepper, herbs to taste This traditional Russian […]

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Russian and Ukrainian Cuisine – part 14 – Desert Scalded Cream

March 14th, 2015
Written by Admin

0.5 l milk 150 gr sugar 50 gr flour 2 eggs Some strawberries     heat the milk add sugar, eggs and flour (while adding these ingredients continue to mix it all the time till you see it is cooked – has to be not so liquid as in the beginning) cut the strawberries (or […]

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Russian and Ukrainian Cuisine – part 13 – 5 Minutes Vegetables

March 2nd, 2015
Written by Admin

1,5kg of different vegetables 500  of cabbage 200 g carrots 200 g onions Sugar, salt, pepper , vegetable oil, herbs to taste   Grate the carrots, slice the tomatoes  and onions into half rings. Heat oil in a pan and fry the vegetables. Vegetables taste a lot better with sour cream or classical yogurt! Enjoy […]

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