Russian Women

Archive for February, 2015

Russian and Ukrainian Cuisine – part 12 – Forshmak

February 26th, 2015
Written by Admin

500g of herring (boneless) 100 g onions 150 g of butter 150 g of soaked apple 1 boiled egg 1. Grind all the ingredients into the common mixture 2. Eat it with some bread or without. 3. Enjoy cooking and eating your meals with MyPartnerForever!

Russian and Ukrainian Cuisine – part 11 – Steaks

February 14th, 2015
Written by Admin

500g of beef \ pork (boneless) steaks 100 g garlic 100 g onions 2 eggs Some flour Salt, pepper , vegetable oil, herbs to taste Slice the meat into pieces. Next, slice or cut onions and garlic. Mix meat with garlic and onions and put some salt and black pepper to your taste. Each steak […]

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