Ingredients
• 2 eggs
• 1 teaspoon of mustard
• 1 teaspoon of sugar
• 1 teaspoon of salt
• 1teaspoon of fresh lemon juice or vinegar
• 1 cup of vegetable oil (olive or sun flower)
1- Combine all the ingredients such as the mustard, salt, sugar, eggs and vinegar in the container of a food processor or blender. The main thing: you need all ingredients have to bу cool – just from the fridge.
2- Set your food processor on medium first and later on high speed and gradually drizzle in the oil while it runs.
It can stay in the refrigerator for about a week.
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